Experience the best of Norway in spring

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Spring is when Norway's breathtaking nature transforms, as blossoming fruit trees, powerful waterfalls, and peaceful fjords come alive after winter. Discover this secret season with fewer crowds, natural wonders and great adventures!

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Top fjord tours in spring

Norway's fjord region blossoms to life each Spring, as thousands of fruit trees burst into bloom. This spectacular display, set against the backdrop of snow-capped mountains and deep blue fjord waters, creates a photographer's paradise and a feast for the senses.

Popular spring food and cider tours

Experience the vibrant flavors of Norway during Spring, when the fjord landscapes burst with fresh local produce. From award-winning craft ciders made in blooming hillside orchards to the day's freshest seafood served at charming waterfront restaurants, our spring food tours offer an authentic taste of Norwegian culture.

Top fjord cruises in spring

Experience the tranquility of spring fjord waters before summer crowds arrive.

Spectacular waterfall adventures in spring

Spring transforms Norway's waterfalls into spectacular natural wonders as mountain snow melts. Experience the unique thrill of walking behind Steinsdalsfossen, witness the legendary Vøringsfossen at peak flow, or marvel at the cascading Seven Sisters waterfall in the Geirangerfjord.

Discover more of Norway in spring

A quiet fjord cruise on the Geirangerfjord - Geiranger , Norway

Norway in Spring

Visiting Norway during springtime is a fantastic option. Norway in spring gives visitors the chance to see the beautiful nature in full bloom – and the warmer season offers opportunities for hiking, biking, skiing, kayaking and much more depending on what part of Norway you’d like to visit. Start planning your next trip to experience the beauty of Norway in the springtime

Traditional Norwegian food

Norway has a lot of interesting traditional food, and any travelers visiting Norway would do well to sample some of the local cuisines. Culinary traditions in Norway have been dominated by meat, fish, and seafood that could be hunted or caught. These days the Norwegian food space represents an interesting mix of old and new due to culinary influences from all over the world.

National day in Bergen -17.May in Norway

The 17th of May – Norway’s National Day

The 17th of May is Norway’s national day, and what a party it is! Though many countries mark their national day with military parades, Norway’s celebration is lighthearted and fun, with a special focus on kids enjoying this special day. In this article, we’ll tell you all about Norway’s Constitution Day, how it began, and how it’s celebrated across Norway today.

Norwegian cider’s rise in popularity

Cider brewing is a Norwegian custom that dates all the way back to the 13th century. However, once the Vinmonopolet or the Wine Monopoly came into effect, the practice largely died down. Despite this, Norwegians continued to brew cider in their homes and cellars. And now the drink is experiencing a surge in popularity yet again. If you’re a cider lover planning a visit to Norway, here’s everything you need to know!

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